Sunday’s are all about ‘the perfect roast’…
Food is served 12pm-6pm
OUR SUNDAY MENU CHANGES WEEKLY, BELOW IS A SAMPLE MENU ONLY!
Happy customers make our day!
#teamroyaloakedwinstowe
To Start
Baked potato and leek soup 7.00
chive crème fraiche, toasted sourdough (GFO)
Lamb kofta 8.50
flatbread, watermelon and feta salad (GFO)
whitebait 6.50
water cress, tartare sauce
Prawns 8.00
pineapple, nduja, our own chilli hot sauce (GF)
Whipped goats cheese 7.50
beetroot, chicory, sticky walnuts (N/GFO)
Main courses
Roast Beef 17.95
served pink, beef dripping roast potatoes, new potatoes, honey glazed carrots and parsnips, creamed leeks, kale, Yorkshire pudding, red wine gravy (GFO)
Roast turkey 16.50
sausage roll, beef dripping roast potatoes, new potatoes, honey glazed carrots and parsnips, creamed leeks, kale, Yorkshire pudding, gravy (N, GFO)
Leg of lamb 20.00
dripping roast potatoes, new potatoes, honey glazed carrots and parsnips, creamed leeks, kale, Yorkshire pudding, gravy
Scottish salmon 17.50
wrapped in nori, samphire, crushed new potatoes, lobster cream sauce (GF)
Vegan cauliflower roast 16.00
roast potatoes, new potatoes, seasonal vegetables (VE)
Spinach potato gnocchi 16.50
filled with ricotta cheese and truffle fondue, red peppers, courgette (V)
Add cauliflower cheese 5.00
(serves 2)
Pub Classics
Steak and ale pie 16.50
chips, seasonal veg, gravy
Double smash burger 16.50
sticky beef, American cheese, gem lettuce, tomato, red onion, dill pickles, homemade burger sauce, Welbeck brioche bun, fries
Beer-battered haddock and chips 17.25
marrowfat mushy peas, tartare sauce, grilled lemon
Sides
Beef dripping roast potatoes 3.75
Chunky chips 3.75
French fries 3.75
Mashed potatoes 3.50 (GF)
Seasonal vegetables 4.00 (V)
For the little ones
– includes a scoop of ice cream 9.00
Small roast
Choice of Beef/Turkey ,beef dripping roast potatoes, new potatoes, honey glazed carrots and parsnips, creamed leeks, kale, Yorkshire pudding (GFO)
Tomato and basil macaroni (V)
Fish goujons
fries, baked beans
Beef burger
toasted brioche bun, cheddar cheese (optional), fries
Puddings
Sticky toffee pudding 8.00
toffee sauce, clotted cream ice cream
Pavlova 8.50
whipped mascarpone cream, lemon curd, blackberries, sorrel (GF)
Chocolate brownie 8.00
honeycomb, salted caramel ice cream
vegan apple and blackberry crumble 8.00
vegan ice cream (VE)
Ice cream 2 scoops 4.50 / 3 scoops 4.75
ask your server for today’s flavours,