Small plates
£7.00
Baked potato and leek soup
chive crème fraiche, toasted sourdough (GFO)
£7.00
£8.00
Nduja scotch egg
red pepper puree, charred pineapple
£8.00
£7.50
Whipped goats cheese
beetroot, chicory, sticky walnuts (N/GF)
£7.50
£8.50
Lamb kofta
flatbread, watermelon and feta salad (GFO)
£8.50
£9.00
Seared smoked salmon
cauliflower couscous, rocket, curry oil (GF)
£9.00
TO SHARE
£18.00
Truffle and honey glazed camembert
cheese straws, house chutney, baked breads (GFO)
£18.00
£10.00
Mixed olives
hummus, chargrilled focaccia and sourdough, dipping oil, balsamic glaze (GFO)
£10.00
SANDWICHES SERVED UNTIL 5PM
(sandwiches Choice of ciabatta, brown baguette, sliced wholemeal, gluten free - add a portion of chips or fries for £2.00, add mini cup of soup £1.50)
£12.00
Open smoked salmon and prawn
wholemeal bread
£12.00
£10.50
Fish Finger
Beer battered haddock, homemade tartare sauce and gem lettuce
£10.50
£10.00
Roast beef
stilton, red onion marmalade
£10.00
£8.50
Pulled pork
hickory sauce, Mont jack, spicy slaw
£8.50
£8.00
Roast courgette
red pepper, vegan pesto, goats’ cheese (V)
£8.00
SIDES
£3.75
Hand-cut chips
£3.75
£3.75
French fries
£3.75
£6.50
Truffle fries
£6.50
£3.50 (GF)
Mashed potato
£3.50 (GF)
£4.00 (GF
/
V)
Seasonal vegetables
£4.00 (GF
/
V)
£3.50 (GF
/
VEO)
House salad
£3.50 (GF
/
VEO)
£4.00
Focaccia and sourdough
£4.00